Natrona County health and food inspections (6/13/25–6/19/25)
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Diverging Reports Breakdown
Natrona County health and food inspections (6/13/25–6/19/25)
The Casper-Natrona County Health Department inspects restaurants, grocery stores, convenience stores, mobile food units, commissaries and food vending operations. Every facility has an unannounced inspection at least twice a year. Every violation is either fixed immediately or within 10 days, meaning that a violation does not make the business unsafe. Any serious violations or notable quotes will be included in summary notes below, but the full report for each restaurant can be found at the department’s website, where it publishes all of its current information. For confidential support call the National Suicide Prevention Lifeline at 1-800-273-8255 or visit http://www.suicidepreventionlifeline.org/. For support on suicide matters call the Samaritans on 08457 90 90 90 or visit a local Samaritans branch or see www.samaritans.org.
According to the department, “There are three types of violations: priority, priority foundation and core.”
While the department of health is looking for deficiencies, the organization’s main goal is to educate businesses, helping them understand unsafe practices and ways to correct them.
According to the program manager for Environmental Health in Natrona County, “There is no sliding scale or a pass or failing of a health inspection.” Every violation is either fixed immediately or within 10 days, meaning that a violation does not make the business unsafe.
If a reinspection is required, the issue might have been more severe or the facility required more time to fix it. They have 10 days to fix the issue, and according to the health department, most facilities can easily meet the requirement.
Any serious violations or notable quotes will be included in summary notes below, but the full report for each restaurant can be found at the department’s website, where it publishes all of its current information.
June 16, 2025
Metro Coffee Company Roastery
Violations: 2 (1 repeat)
Re-inspection Required: No
Link to full report
Comments: No certified food protection manager on staff. Employees observed working in the food service area without proper hair restraints.
June 17, 2025
Daylight Donuts and Yellowstone Grill
Violations: 3 (1 repeat)
Re-inspection Required: No
Link to full report
Comments: Comments No dishes were being done during the inspection.
Since the facility is a bakery a food safety course is not required but if the grill is re-opened the owner will need to pass a manager’s level food safety
course.
Make sure to keep the black clamshell containers in the dry storage area upside down so that nothing falls onto the food contact surface.
Replace the cardboard under the fryer more often as there is a large oil stalagmite on it.
June 18, 2025
Pizza Hut Events/CY
Violations: 1 (1 repeat)
Re-inspection Required: No
Link to full report
Comments: The garage door is being left open.
Ford Wyoming Center
Violations: 1 (1 priority)
Re-inspection Required: No
Link to full report
El Buro Loco @ Ford Wyo. Center
Violations: 0
Re-inspection Required: No
Link to full report
Metro Coffee Company Events Center
Violations: 0
Re-inspection Required: No
Link to full report
Tina’s Toys N Tots
Violations: 1
Re-inspection Required: No
Link to full report
Stephanie Fountain Child Care
Violations: 4
Re-inspection Required: No
Link to full report
Comments: The ceiling of the microwave has an excessive amount of food splattered onto it. Breast milk is being thawed at room temperature. There is no hand soap or paper towels at the kitchen hand sink. There are no chlorine test strips for checking the sanitizer concentration.
June 19, 2025
Comfy Cozy Childcare
Violations: 2
Re-inspection Required: No
Link to full report
Comments: According to the test strips the dish washer is not reaching the required temperature (160F) to sanitize the dishes. The test strips for checking the chlorine concentration have expired.