The year of the women’s-sports barBar founder Chelsea Fishman in front of Jolene Jolene, Women's Sports Bar in Atlanta. Credit: Senaite Murray
The year of the women’s-sports bar

The year of the women’s-sports bar

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The year of the women’s-sports bar

Jolene Jolene is a women’s-sports bar in New York. Menu features bulgogi beef tacos and a charcuterie board with dried apricots and olives.

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T HE HUM is nothing unusual. Talking heads on the televisions comment on the last play of the game and fans woot when the players hit big shots. But there are signs that it’s not your normal sports bar. The menu features both bulgogi beef tacos and “Girl Dinner”, a charcuterie board with dried apricots and olives. Instead of Heineken and tequila sodas the drink offerings include the “Sporty Spice Margarita”, the “9-to-5” espresso martini and the “Red Card”, a chilled fireball shot. The clientele is conspicuously lacking in Y chromosomes. So are the athletes on the screens. This is Jolene Jolene, a women’s-sports bar.
Source: Economist.com | View original article

Source: https://www.economist.com/united-states/2025/07/24/the-year-of-the-womens-sports-bar

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